Our Flammkuchen specialities are pre-baked in a stone oven. Baking times may vary depending on the type of oven; as a rule, our ready-made Flammkuchen products take around 6–8 minutes in a preheated oven. Please pay attention to the baking time stated on the label, particularly for the Flammkuchen with 7 vegetables and the pizza bases. Among other things, this will depend on your choice of toppings.
Yes! With ‘Der Vegane Flammkuchen’, we offer a vegan, organic alternative to our classic pizzas. For vegetarians, we also recommend our Greek-style Flammkuchen with peppers and sheep’s cheese, as well as our sweet Flammkuchen with apple, sultanas and cinnamon.
No, we currently do not have any gluten-free products in our range.
You are welcome to find out about the allergens in our products via the attached PDF:
Our Flammkuchen products are designed to be baked from a frozen state. We do not recommend storing our ready-filled Flammkuchen products in the fridge.
Do not allow the Flammkuchen to thaw or defrost. If the Flammkuchen is left to defrost for too long, you will not get the usual crispy base. Ideally, bake the Flammkuchen in a preheated oven.
Once defrosted, you cannot refreeze the Flammkuchen.
Our sales team is always here for you. You can contact them with your enquiries by email at handel@flammkuchen-profi.de contact or reach us on +49 (0) 6348 95 963-0. We would be happy to discuss transport routes, purchase quantities and anything else with you.
Yes, we also manufacture Flammkuchen under other companies’ own brands. Please feel free to direct your enquiry to our sales department. We’d be happy to advise you on the options available:
Tel.: +49 (0) 6348 95 963-0
Email: handel@flammkuchen-profi.de
We are represented nationwide. We supply caterers in the immediate vicinity of Offenbach an der Queich ourselves and, depending on the order volume, we deliver directly by freight forwarding. In addition, we work closely with our distribution partners and are thus represented throughout Germany, as well as in Austria and Switzerland. Our sales team will help you to find the best option for you.
Tel.: +49 (0) 6348 95 963-0
Flammkuchen are perfect for events. They’re delicious, quick to prepare and, with the right accessories, the washing-up afterwards is kept to a minimum: all you need to do is let the oven cool down and bring it back to us – we’ll take care of the cleaning. Our baking paper also keeps the boards clean.
We have a Hire service Ex works, here you can hire professional ovens or stone ovens, serving boards and accessories for a flat-rate hire fee and a minimum order value for the products (over the weekend or for up to a maximum of one week). Ideally suited for events.
You can also purchase Flammkuchen equipment and hire accessories for your events from our Flammkuchen centres. You can find a centre near you here: https://www.flammkuchen-zentrale.de/zentralenfinder/
Find out more
Our sales team is happy to help if you have any questions.
Tel.: +49 (0) 6348 95 963-0
Email: vertrieb@flammkuchen-profi.de
As a private customer, you can purchase our Flammkuchen directly from our factory at: Im Schlangengarten 4, 76877 Offenbach an der Queich.
If you have a long journey home, we’ll be happy to pack the goods in a refrigerated parcel upon advance request for an additional charge. Depending on the weather, you can store the Flammkuchen in this for between 6 and 8 hours. When you arrive home, please either prepare the Flammkuchen straight away or freeze it again. Please order the ice pack at least 1 day before collection, specifying the exact quantity per pack.
Through our franchisees and the Flammkuchen centres in various locations across Germany, Switzerland and Austria, we offer the opportunity to purchase Flammkuchen products and hire stoves and accessories for events. Click here to access the centre finder: https://www.flammkuchen-zentrale.de/zentralenfinder/
You can purchase ready-made Flammkuchen sandwiches (up to 100 pieces) and dough sheets directly, without prior booking, during our Opening hours purchase. Ovens and accessories require pre-ordering 2 weeks in advance. Toppings for self-topping such as soured cream, bacon and onions require a telephone pre-order 1 day before collection. Order forms can be found, amongst other places, here.
You can pay for the products in cash or by debit card upon collection. The cleaning fee for hired stoves is payable only upon return.
Yes, our Flammkuchen turn out perfectly in any type of oven – we pre-bake the ready-topped Flammkuchen for you in a stone oven. But we also provide the dough bases for you to top yourself. Whether you use an electric or gas oven, our Flammkuchen always come out crispy, just like the French original. Our top tip: you can even cook the Flammkuchen on the barbecue in a covered grill tray!
When baking at 250 °C with top and bottom heat, the baking time for the Flammkuchen whilst still frozen is approximately 6–8 minutes. Dough sheets must be defrosted before baking, which reduces the baking time to 3–4 minutes.
For larger celebrations, you have the option of using our rental service. Further information can be found here.
Our pastry bases offer a quick and easy way to get started with baking tarte flambée. Anyone who wants to can make the cream themselves or opt for our tarte flambée bases with cream. When it comes to toppings, there are no limits to your imagination – though we are, of course, happy to inspire you with Recipe ideas.
Flammkuchen are perfect for events. They are delicious, quick to prepare, and with the right accessories, the subsequent washing-up is kept to a minimum: you simply have to let the oven cool down and bring it back to us – we'll take care of the cleaning. And thanks to the baking paper included in the hire service, the boards stay clean too.
We have a Hire service factory-direct, here you can hire professional ovens or stone ovens, serving boards and accessories for a flat-rate hire fee and with a minimum product order value (over the weekend or for up to a maximum of one week). Ideally suited for events and private parties.
You can also obtain Flammkuchen and hire accessories for your events from our Flammkuchen regional offices. You can quickly and easily find a regional office near you here: https://www.flammkuchen-zentrale.de/zentralenfinder/
Find out more:
Our sales team is happy to help if you have any questions.
Tel.: +49 (0) 6348 95 963-0
Email: vertrieb@flammkuchen-profi.de
In our experience, you can expect about 1.5 to 2 Flammkuchen per person. If you have any Flammkuchen left over after your event, you can store them in your freezer and bake them in a standard household oven at home.
A Flammkuchen is traditionally cut into pieces and served to multiple people on a Flammkuchen board to be shared. A professional two-chamber oven is thus sufficient for about 20 to 25 people. Baking 2 Flammkuchens at the same time and the traditional serving method thus enable a continuous supply of guests.
Our professional ovens are easy to use; a comprehensive manual can be found here.
Yes, both our professional ovens and our stone ovens can be used without any problems in your flat or other enclosed spaces. All instructions for operating our ovens can be found here.
When you hire a professional oven from us, we take care of the professional cleaning. After your celebration, you can let the oven cool down and lean back and relax. Please note that the cleaning fee applies even if you clean it yourself. You can find out more about our hire service here.
Flammkuchen Profi does not hire out chest freezers. However, you can use our hire service for celebrations. We can provide you with professional ovens, stone ovens, serving boards and other accessories for a hire fee. You can find out more about our hire service here.
Our standard package is usually sufficient, as Flammkuchen are traditionally shared and not every guest needs their own board and other accessories. Should you still need more accessories, simply mention it to us when making your reservation.
Thanks to our Flammkuchen headquarters, we can offer our Flammkuchen as well as our oven and accessory hire at various locations in Germany. You can find further information at www.flammkuchen-zentrale.de
All information regarding our Flammkuchen control panels can be found here: https://www.flammkuchen-zentrale.de
If you have any questions, please feel free to contact info@flammkuchen-zentrale.de turn.
You can find a Flammkuchen headquarters near you through our Branch finder.
You can rent the Flammkuchen mobile via various channels:
- By phone on 06348 959630
- By email to vertrieb@flammkuchen-profi.de
- Ideally you should use our Order form
We need the completed and signed tenancy agreement as well as a copy of your identity card as a PDF.
Please ensure that all fields are completed when filling out the tenancy agreement. The following fields are of the utmost importance to us:
- Date and time of delivery and collection
- Address for delivery/collection
You will receive two order confirmations attached. Please transfer the due amount within 2 working days.
For deliveries up to 50 km, we hire out our Flammkuchen mobile for a standard rate of €450 plus VAT. For deliveries between 50 and 100 km, we charge a hire price of €500 plus VAT per rental. The rental fee is due prior to delivery via bank transfer and must be paid separately from the deposit.
The standard equipment of the Flammkuchen mobile includes delivery and collection, assembly and disassembly, and cleaning in the rental price. Accessory rental is also included. If you need additional accessories, extra costs may apply. Please note that there is a minimum order quantity for our products.
The maximum rental period is 5 days. Should you need the Flammkuchen-Mobil for longer, additional costs will apply. For an extension of a maximum of 5 days, we charge an additional 50 % of the rental price. Beyond that, a new acceptance of the minimum quantity Flammkuchen will apply.
Delivery and collection take place by default from Monday to Friday between 10:00 and 16:00. For orders involving delivery and/or collection on Saturdays, Sundays and public holidays, a surcharge of €250 plus VAT per trip applies.
Flammkuchenmobil:
L 2.90m
W 1.30m
Height 1.85m
Coat hanger
L 5,80m
W 2.35m
H 2.75m
SWL = 2.25 t
Trailer = 1.74 t
APE with trailer weighs 3.99 t
To connect electricity, do you require a 16 A three-phase connection.
The minimum order quantity is 200 Flammkuchen per rental. Should you not require 200 Flammkuchen, it is possible to make up the shortfall by paying €2 for each unpurchased Flammkuchen.
As a security deposit, we rent out our Flammkuchen mobile with a deposit of 500 €. The deposit is to be transferred separately from the rental price prior to delivery and after receiving the order confirmation.
When you hire the Flammkuchen mobile, as standard you get 2 professional high-speed ovens (4 baking chambers), 30 Flammkuchen boards, 2 roller knives, 1 kg of backing paper and 500 napkins. In addition, we offer hygiene and cleaning items as well as equipment for operating the Flammkuchen mobile. If you also need paper plates or backing paper, you can indicate this in the order form. You will find the corresponding prices in our price list.
We can only guarantee the safe preparation of (frozen) meals in our Flammkuchen mobile using our own products. Therefore, the rental is exclusively reserved for products from the company Flammkuchen Profi.
Flammkuchen Our mobile oven can be expanded to accommodate up to 6 ovens (12 baking chambers) for large events. Feel free to ask us about the options available to you.
The rental price is calculated, among other things, by the distance of delivery and pickup. For deliveries up to 50 km, we rent our Flammkuchen-Mobil standardly for 450 € plus VAT.
As a rule, we provide the Flammkuchen mobile for a weekend (max. 5 days). This allows you to approach your event in a relaxed manner. The maximum rental period is 5 days. Should you require the Flammkuchen mobile for longer, additional costs will apply. For an extension of a maximum of 5 days, we charge an additional 50 % of the rental price. Beyond that, a new acceptance of the minimum quantity Flammkuchen will apply. Please note that a weekend surcharge applies for delivery and/or collection on Saturdays, Sundays and public holidays.
Make sure you have a 16 A power strip.
Upon delivery and set-up, our staff will instruct you on all functions. All important information on operating and handling the Flammkuchen mobile device can be found in the manual in the driver's cabin door. Please read this carefully. Should you have any questions, we kindly ask you to contact us first.
